stir-fried egg noodles cascading from a pair of chopsticks. Yum!
Yesterday, I was teaching the boys how to make stir-fried egg noodles with vegetables but they gave up after a few tries because there were too many steps. For the most part, they wanted to play but I was pressed for time and did not let them turning my kitchen into their play yard. They were disappointed and asked me to let them make Vietnamese egg omelette again. But I did not let them.
In the end, I did most of the work.